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Tsubosaka Brewing Company

Matta 720ml

Matta 720ml

Regular price $79.00 AUD
Regular price $0.00 AUD Sale price $79.00 AUD
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Tip from Rodger

MATTA is a Gold Winner at the Australian Sake Awards 2024 in the Full-Bodied category. Made with 100% Yamadanishiki rice from the special A-grade Matta district, this Junmai sake offers a refined umami-driven profile with a subtle aroma. Created in collaboration with local growers, it pairs beautifully with beef, soy-based dishes, and hearty soups—capturing the spirit of Hyogo’s terroir through the “Smiling Together Project.”

Featured

Easy Pairing, Umami, Warm/Hot

Yeast variety

No.9

Rice variety

Yamadanishiki

Alcohol

17.0%

RPR

60%

Serving Temperature

Cold 5–15°C, Room Temp 20°C, Warm 30–45°C, Hot Over 50°C

Tasting Notes

Banana, Cashew, Mushroom, Rice

Recommended Pairing

Cheese, Meat, Seafood

Prefecture

Hyogo
Hyogo
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