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Niigata Daiichi Shuzo

Koshi no hakucho Tokubetsu Honjozo 720ml

Koshi no hakucho Tokubetsu Honjozo 720ml

Regular price $65.00 AUD
Regular price $0.00 AUD Sale price $65.00 AUD
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Tip from Rodger

Deep earthy note, mushroom, soy sauce with a hint of dry fruit and citrus rind. Rich savoury taste with a slight caramel sweetness throughout. Dry, not too heavy on the palate, a mild body with good citrus acidity. Made to enjoy in a wide variety of ways, whether it's cold or hot.

Canapé Pairing
- Smoked Cream Cheese & Takuan Canapé
- Caramelised Onion & Parmesan Tart
- Seared Wagyu with Beetroot Purée Yukhoe Style

Sake Characteristics

Genshu

Featured

Umami, Warm/Hot

Rice variety

Takanenishiki

Alcohol

16.0%

RPR

60%

Serving Temperature

Cold 5–15°C, Room Temp 20°C, Warm 30–45°C, Hot Over 50°C

Tasting Notes

Caramel, Dried Fruit, Grapefruit, Mineral, Mushroom

Recommended Pairing

Cheese, Lamb, Meat

Prefecture

Niigata
Niigata
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