Kanemasu Hatsuhana Junmai Daiginjo 720ml

Crafted with utmost care using our homegrown rice variety “Koshitanrei,” polished to 40%, this sake represents the pinnacle of skill and dedication by toji (master brewer) and brewery team. It boasts an elegant aroma and a robust flavour, making it ideal for special occasions.

This sake is characterised by its refined floral notes and a smooth, light finish. Unlike the typical image of Daiginjo, it offers a more subdued and sophisticated taste, perfect for those who want to savour the essence of sake itself.

Highly recommended for hanami (cherry blossom viewing) or picnics.