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Kiku-Masamune Sake Brewing

Hyakumoku Alt.3 720ml

Hyakumoku Alt.3 720ml

$89.00 AUD
$0.00 AUD $89.00 AUD
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Tip from Rodger

Alt. 3 is a bold genshu made from Yamada Nishiki rice grown in Hyogo’s top “Special A” terroir.

Bright and expressive, it offers a balanced mix of sweetness, bitterness, and freshness with a rounded body. Ideal with flavourful yet delicate dishes like white fish meunière or other fresh, savoury ingredients.

Taste Metrics

Light & Sweet
Light & Dry
Rich & Sweet
Rich & Dry

Featured

Aromatic, Chilled, Easy Pairing, Umami

Rice variety

Yamadanishiki

Alcohol

15.5%

Serving Temperature

Cold 5–15°C, Room Temp 20°C

Tasting Notes

Apple, Earth, Grain, Peach, Pear

Recommended Pairing

Cheese, Seafood, Pizza

Prefecture

Hyogo
Hyogo
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